2025 "The King Is Dead."

The phrase "The king is dead, long live the king!” dates back to the 15th century. It simultaneously announces the death of one monarch while saluting the continuity and ascension of the monarch that has already been groomed for the new role. ”The King Is Dead.” seeks to challenge the status quo in an industry dominated by white male chefs who mentor younger white male chefs to step into roles of influence as their careers sunset. 

The Iconoclast Dinner Experience (IDE) is thrilled to partner with our friends at The Farm Institute this event that centers Island-based sustainable agriculture and female culinary and beverage professionals as the stars of the show. 

The residency culminates with the 2025 Class of "The King Is Dead." development of an aspirational menu solely with island-based ingredients and a festive outdoor celebration at The FARM Institute. 

Monday, August 4th

Reception 5:30 PM

Dinner 6:30 PM

Class of 2025 "The King Is Dead."

Susan Bae // Moon Rabbit // Washington DC

Sashia Liriano // Boulud Privé at the Mandarin Oriental Residences  // NYC

Tiffani Ortiz // The Catbird Seat // Nashville

Makayla Ponce // Alora // Houston

WINE

Cassandra Felix // DANIEL // NYC

2025 "The King Is Dead." Host Chef

Kiki Homer // 2 birds & a stone // Martha's Vineyard

2025 "The King Is Dead." Honorary Chair

Michelle Miller

Award-Winning Author and Journalist

2025 "The King Is Dead." Culinary Chair

Chef Preston Clark // Lure Fish Bar // NYC

Contributing Partner

Sherrese Clarke

Support Levels

Leader $750

Reception, Dinner, IDE Hoodie

Contributing Partner $7500

Table // Leader Benefits for 10 Guests // Listing Across Event Collaterals // Inclusion in Remarks

Join the 2025 Class of "The King is Dead." at The FARM Institute for a festive hyper-locally sourced Reception and Five-Course Dinner with wine pairings.

**All guests must be 21+