Breads & Sandwiches

Event Description

It’s cold outside. Luckily, we have a remedy; a rich, satisfying stew. Making a stew is relatively easy (we’ll even show you how to make it work on a weekday), and we’ll teach techniques to add layers and depth of flavor so your stews will never be boring. So take the chill away and fill your home with the warm aromas and cozy temperatures of these perfect winter accompaniments. 

French Onion Soup

Sardinian-style Seafood Fregola Stew

Any Squash Curry Bisque

Ajiaco (Colombian Style Chicken Soup)